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Garlic butter

Preparation: 5 minutes
Difficulty: Medium
Main course
Starters

Ingredients

People

Ingredients

100 g
Butter
4 Pcs.
Garlic cloves
1 tbsp
Salt
2 tbsp
Olive oil
Garlic butter

Zubereitung

  1. 1.

    Puree all the ingredients with a hand blender.

Tip:

For freezing: Place the garlic butter on a piece of baking paper, shape into a roll and place in the freezer.

Garlic toast

  1. 1.

    Preheat the oven to 220 degrees
  2. 2.

    Spread as much garlic butter as you like on the slice of bread or toast.
  3. 3.

    Bake for approx. 5 min. on the top shelf of the oven
  4. 4.

    Serve lukewarm

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