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Brownie waffles with fresh berries

Preparation: 30 minutes
Difficulty: Simply
Dessert

Ingredients

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Ingredients

100 g
Dark chocolate
100 g
Butter
2 Pcs.
Eggs
75 g
Sugar
1 Pinch
Salt
75 g
Flour
1 Tsp
Baking powder
15 g
Cocoa powder
50 ml
Espresso, cooled
75 g
Sour half cream

For the topping

Fresh berries (raspberries, blueberries and/or strawberries)
Whipped cream / Cream
Brownie waffles with fresh berries

Preparation

  1. 1.

    Melt the chocolate and butter in a bowl over a water bath, then allow to cool.
  2. 2.

    Whisk the eggs into the chocolate and butter mixture.
  3. 3.

    Stir the espresso into the chocolate and butter mixture.
  4. 4.

    Mix the sugar, salt, flour, baking powder and cocoa in a bowl and stir into the chocolate mixture spoonful by spoonful, alternating with sour cream, until a thick dough forms.
  5. 5.

    Preheat the waffle iron and brush thoroughly with oil using a pastry brush.
  6. 6.

    Bake the chocolate dough in portions to make waffles, then leave the waffles to cool on a wire rack.
  7. 7.

    Whip the cream until stiff
  8. 8.

    Decorate the brownie waffles with fresh berries and whipped cream, then serve.

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